My super busy weekend called for lots of easily scarfable snacks, as I'd rather wear a diaper than go hungy. I knew I'd be working long hours without much time for eating, so earlier in the week I'd made a bunch of easily portable munchies.
I had a plethora of Sexy Crazy Diet's mustard dressing, which now translates into kale chips. (FYI: the dressing was a little salty the first time I made it, so I've decreased the salt quite a bit.)
scarfable indeed |
Viv also whipped up RAWvolution's zucchini hummus, for veggie dipping and collard wraps.
nut-free raw hummus! |
By Sunday evening I was ready to sit on my heinie and savor dessert while catching up on all of your awesome blogs. (Maca "cupcakes" with strawberry frosting. I will share the recipe tomorrow.)
Question: Do you have a favorite cookbook?
great-looking treats! my favorite cookbooks are delightfully raw, sweet gratitude, and the internet.=)
ReplyDeleteWow--sounds like you were super-busy. Maca cupcakes sound super: looking forward to the recipe.
ReplyDeleteI don't have a favorite cookbook, but I have a fluctuating ambition to write it one day!
@kelli
ReplyDeleteKelli, I am right there with you! I have tried just about every recipe in Delightfully Raw and haven't found a dud yet. The pictures in Sweet Gratitude send me into a tizzy.
@Ela
ReplyDeleteI can't wait until you write your cookbook, Ela! I would love to buy it.
Yum, kale chips. I learned three new recipes when I was going through my raw chef certification a few weeks ago. Once I make them I'll post.
ReplyDeletePeace and Raw Health,
E