My freezer is full of chocolate bliss!
But I felt like something a little lighter this evening. (Might have something to do with the pound of roasted Brussels sprouts I inhaled alongside a mountainous salad for dinner.) I had a pile of softening mangos and a bitchin' ice cream maker at my disposal, so I opted for mango-banana sorbet.
Into Viv I tossed:
2 mangos
1 banana
a couple squirts of agave
That mixture went into the ice cream maker and fifteen minutes later I was sharing a bowl of the tropics with TH.
Question: How often do you have dessert? Once in a while, once a day, once a meal?
