My super busy weekend called for lots of easily scarfable snacks, as I'd rather wear a diaper than go hungy. I knew I'd be working long hours without much time for eating, so earlier in the week I'd made a bunch of easily portable munchies.
I had a plethora of Sexy Crazy Diet's mustard dressing, which now translates into kale chips. (FYI: the dressing was a little salty the first time I made it, so I've decreased the salt quite a bit.)
Viv also whipped up RAWvolution's zucchini hummus, for veggie dipping and collard wraps.
|nut-free raw hummus!|
By Sunday evening I was ready to sit on my heinie and savor dessert while catching up on all of your awesome blogs. (Maca "cupcakes" with strawberry frosting. I will share the recipe tomorrow.)
Question: Do you have a favorite cookbook?